This week's lunches are all variations on the theme of salad; and thanks to Costco, they are a snap to make!
Inspired by a fruity salad my Mom made on Sunday, I have been using the 5 ingredients below for delicious, done in 5 minute lunches:
Step 1: Fill plastic container about 3/4 full with spinach (pre-washed!)
Step 2: Wash grapes, blueberries and strawberries. Slice gigantic strawberries into more manageable pieces.
Step 3: Dump berries and grapes on top of spinach.
Step 4: Break up pecans with your fingers and sprinkle on top. Cover with lid.
Step 5: Put dressing in small container (creamy seasame or raspberry vinegarette work equally well) on the side and place in lunch bag with other yummies.
And voila! The hardest part is actually waiting for my 30 minute lunch break to dig in.
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