Wednesday, July 13, 2011

Bagelicious

Sometimes I have breakfast for dinner. Other days, like today, I eat lunch for breakfast. You know you have probably done it too (cold pizza, anyone?)


Toasted sprouted wheat bagel with thin layer of cream cheese, spinach, avocado and tomatoes from the garden.


Tasty. Now I am thinking about having eggs for lunch. My meals are all mixed up today!

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